Learn about a world of health and flavor as you explore global cuisines. From Latin America to northern Africa to southeastern Asia, you’ll find a wealth of unusual (and usual) ingredients to use in your own cooking. Many of these foods address what’s lacking on today’s typical American table! Each class will highlight a different region’s cuisine as well as the health benefits these foods offer.
We have changed the schedule a little bit because of what would be an ongoing conflict for space at the venue!! After the meeting, we will have one on March 10, then start regular 2nd Wednesday of the month meetings. This meetup will be about FEAR. I believe FEAR is the biggest obstacle we all face on a daily basis. Again, we will be done by 8:30.
